Restaurant Cleaning Experts in Atlanta, GA
Atlanta Hood Cleaning - Kitchen Exhaust Cleaners
If you are searching for a professional hood cleaner with fair prices then you have actually pertained to the appropriate place. Atlanta Hood and Exhaust Cleaning have a team of very educated people that recognizes your industrial cooking area throughout. We keep up to date on the appropriate codes to follow to guarantee your dining establishment is cleaned up the proper way and will certainly offer you the optimum benefits of obtaining your hoods cleaned up. This implies your threat for cooking area fires will certainly drop and your cooking area staff will certainly do much better and have more enjoyable work experience in a tidy and sanitary cooking area.
If you possess a dining establishment or a business cooking area in Atlanta, Georgia you are most likely mindful that having your hood and exhaust cleaned up on a recurring basis is a mandated need for cooking area proprietors.
Not cleaning your hood and exhaust once in a while is essential if you wish to remain in service and avoid cooking area fires. Among the leading reasons for a dining establishment fires is as a result of oil build up and it igniting from the warm or something flaming up on the grill in the cooking area. Obtain your industrial cooking area cleaned up today by the pros at Atlanta Hood Cleaning!
What Atlanta Businesses Require Commercial Vent Hood Cleaning?
Any sort of cooking area that offers food to the public is taken into consideration a business cooking area and should make certain they remain in conduct with the code the NFPA 96 has put in place. Church cooking areas, institution snack bars, camps, resorts cooking areas are a few of the places that require to have their hood and wears down serviced. If you aren't certain concerning how often you should have your hood and exhaust cleaned up then call us at Atlanta Hood Cleaning!
What are the benefits of having my cooking area hood cleaned up?
Obtaining your hood and cooking area wears down cleaned up regularly has lots of outstanding benefits that you do not wish to miss out on! Definitely not when it is actually a mandated need in Atlanta, Georgia.
If your hood and exhaust follower would certainly not be cleaned up on a maintained basis, oil would certainly then be allowed to build up. It's unexpected how quickly that occurs! Great deals of build up can stop your exhaust followers from functioning appropriately. When the vapors of oil get trapped inside and fresh air cannot be filtered in this can produce quite a few different sorts of problems. Among these issues are you and your industrial cooking area staff can end up being ill. Grease vapors are not something that you should be taking in routinely and it triggers breathing issues. This can create your staff members to need to call in ill a great deal as a result of the toxic environment they are working in. It is also hard to maintain a hygienic cooking area when oil is built upon the hood and followers. The areas around it will certainly end up being sticky and hard to wipe clean. This is something your health and wellness examiner will certainly be searching for when they pertain to check your cooking area. Don't attempt to clean your hood and exhaust followers on your own. This needs to be done by a professional that has the appropriate tools and ideal chemical to damage down the oil. Call Atlanta Hood Cleaning today and get a quote and get your dining establishment on the recurring schedule.
Restaurant Fire Safety
Have you ever experienced a fire in your cooking area? If you prepare great deals you understand that steaks or whatever you are cooking on the grill flare or if oil gets also hot it will certainly ignite in flames. When you do not have your hood and cooking area wears down cleaned up, the oil will normally build up. Specifically, if your cooking area utilizes a high oil quantity this does not take long in all to happen.
Grease is a highly flammable substance and regardless of if it remains in solid type, liquid, or vaporous.
If you are barbecuing steak and it flames up, the oil vapor that is not being correctly vented due to high oil accumulation will certainly catch the flame and within seconds spark your entire hood and exhaust system. You can prevent this with having your industrial cooking area hood and ducts cleaned up by specialist hood cleaners! This is why the National Fire Protection Association has code 96 in place for restaurants and industrial cooking areas.
Did you understand that if your industrial cooking area has a fire and you have not been properly obtaining your hood and exhaust system cleaned up on the schedule that your insurance firm may not cover the problems? Your health and wellness examiner will certainly be signing in once in a while to see if you are having your cooking area cleaned up appropriately. If you are not, they can make your close your doors to the public! It is hard to maintain a cooking area clean if your hood and exhaust are greasy. The fire marshal will certainly also be checking to see if you stay up to date with the NFPA's code for industrial cooking area cleaning.
Exactly how Often Should I Get My Commercial Kitchen Vents Cleaned in Atlanta?
Brick stove pizza restaurants, hamburger places, the cooking area that utilizes wood fired ranges or charbroiling strategies require to be cleaned up more often than your ordinary dining establishment. The NFPA 96 recommends a tidying up to every thirty days for the cooking area that sees high oil use to make sure that you are maintaining your industrial cooking area as safe as feasible for your clients and staff members.
60 to 90 Days
Industrial cooking areas such as hotel cooking areas, hospital snack bars or ordinary restaurants might require to just be serviced as much as every 60 or 90 days. If you get a professional hood cleaner than you will not require to fret if your cooking area is obtaining cleaned up often adequate or up to code. Atlanta Hood Cleaning follows the code strictly and will certainly make certain to arrange your industrial cooking area for the ideal time it needs maintenance once again.
Some restaurants might just require semi-annual cleaning. Restaurants that offer pizza and do not utilize a brick stove might just require to be tidied up to every 108 days. Currently, if you offer wings on the side this would certainly mean you require to have your cooking area hoods cleaned up more often! Industrial Kitchens that just prepare with a low oil quantity such as snack bars or sandwich and salad restaurants might also just require to be cleaned up semi-annually.
Places such as churches or camps that just see a really reduced quantity oil use just need to be cleaned up annual. If you have a hood in your industrial cooking area that does not see any type of oil in all it still needs to be cleaned up at the very least annually! Any type of build up can be a danger also if it isn't oiled!
What Methods We Use To Get Your Atlanta Restaurant Hoods Spotless
Twelve o'clock at night Cleaners
First of all, if you are most likely to set up a good cleaning for your dining establishment and you are bothered with needing to move your schedule around to fit us in for a cleansing, stop your worrying! We work in the evening so you can relax easy and not need to anxiety concerning discovering a time that functions to get your hoods cleaned up!
Hood and Exhaust inside out
Prior to we start cleansing the hood and exhaust in your cooking area, we placed plastic on the other home appliances and around the hood inside the dining establishment so we do not get splatters or ruin anything in your cooking area. We do not just clean the hood inside the dining establishment but we increase to the roofing and cleaned up the exhaust air vent up there as well. Our men are very educated and will certainly check the exhaust system to make certain it is working correctly.
We start by scraping off any type of hefty oil build up prior to we apply any type of chemicals. We remove any type of panels or anything that can be concealing oil so we can do extensive work. After we have actually scraped off any type of hefty build up, we apply a caustic chemical that is food safe for your cooking area to the hood and air vent interior and exterior. This is allowed to sit for some time so it can correctly damage down the oil so we can wash it all away.
We clip on hefty plastic tarps to your hood inside your cooking area and run it like a channel right into huge bins that hold the oil and water so it will certainly not get anywhere inside your dining establishment. After the chemical have actually been used and let sit, we take our hot water pressure waters and blast away all the crud and oil! We have unique tools that permit us to get involved in the hard to get to places.
We always shine your hood so it resembles brand-new as a completing touch. Our group will certainly leave a qualification sticker with the date we serviced your cooking area so your insurance firm and health and wellness examiner will certainly understand you are having your dining establishment cleaned up as mandated. We make certain to adhere to code strictly so you can relax easy understanding you will certainly pass inspection! Call us at Atlanta Hood Cleaning today to set up a hood and exhaust cleaning!
Atlanta Hood Cleaning - Kitchen Exhaust Cleaners
325 Winding River Dr. Unit F
Atlanta, GA 30350